If your toddler loves pasta and cheese, this One-Pot Lasagna Soup is a must-try recipe. It delivers all the comforting flavors of lasagna without the hassle of layering and baking. Packed with protein, veggies, and creamy cheese, it’s a balanced meal perfect for little tummies—and the whole family will enjoy it too!

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Ingredients:

• 1 lb ground beef
• 1/2 onion, diced
• 1/2 cup celery, diced
• 1 tsp garlic powder
• 3 cloves garlic, minced
• 1 tsp onion powder
• 1 tsp Italian seasoning
• Pinch of salt (to taste)
• 1 tbsp tomato paste
• 1 (24 oz) jar marinara sauce
• 6 cups chicken broth
• 9 lasagna noodles (broken into pieces)
• 13 oz ricotta cheese

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Instructions:

1. Cook the Ground Beef:
   • In a large pot, brown the ground beef over medium heat until fully cooked. Remove the beef and set it aside.
2. Sauté the Vegetables and Seasonings:
   • In the same pot, add a drizzle of olive oil. Sauté the diced onion, celery, minced garlic, garlic powder, onion powder, and Italian seasoning. Cook until the vegetables are soft and fragrant, about 5 minutes.
3. Build the Soup Base:
   • Stir in the tomato paste and cook for 1 minute. Add the marinara sauce, chicken broth, and broken lasagna noodles.
4. Simmer the Soup:
   • Bring the mixture to a boil, then reduce the heat to low. Cover and simmer for 10-15 minutes, stirring occasionally, until the lasagna noodles are tender.
5. Add the Cheese and Meat:
   • Stir in the ricotta cheese and the cooked ground beef. Let everything simmer for another 5 minutes to combine flavors.
6. Serve:
   • Ladle into bowls and garnish with a sprinkle of Parmesan or fresh basil if desired.

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Why Lasagna Soup is Great for Toddlers and Families:

1. Comforting Flavors:
   • The familiar taste of lasagna is a big hit with toddlers, making mealtime stress-free.
2. Nutrient-Packed:
   • This soup includes protein from beef and ricotta, veggies like onion and celery, and energy-boosting carbs from the noodles.
3. Easy to Eat:
   • The soft noodles and creamy texture make it perfect for little mouths still mastering their utensils.
4. Family-Friendly:
   • It’s hearty, satisfying, and customizable—great for feeding everyone at the table.
5. One-Pot Convenience:
   • Minimal cleanup makes this an ideal recipe for busy parents.

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Storage Instructions

• Refrigerator:
  Store in an airtight container in the fridge for up to 3 days. Reheat gently on the stove or in the microwave.
• Freezer:
  Freeze portions in a freezer-safe container for up to 2 months. Thaw overnight in the refrigerator before reheating.