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Cheesy Carrot Tots

5 from 2 votes

Posted by Ashley

on Apr 01, 2025, Updated Apr 12, 2025

If you’re looking for a veggie-packed, cheesy, and toddler-approved snack, these Cheesy Carrot Tots are the perfect choice! They’re crispy on the outside, soft on the inside, and packed with hidden veggies—making them a win for both kids and parents.

Why Cheesy Carrot Tots are Great for Toddlers & Families:

Hidden Veggies – A great way to get picky eaters to enjoy carrots!
Soft & Easy to Eat – These tots have the perfect texture for little hands and mouths.
Dippable Fun – Serve with ketchup, ranch, or yogurt dip for extra flavor.
Simple Ingredients – Just a few pantry staples make this a quick and easy snack to make for picky or hungry toddlers!

Ingredients

• 1 cup finely grated carrot
• 1 egg
• 1/3 cup cheddar cheese (or preferred cheese)
• 1/4 cup panko breadcrumbs

Instructions

1. Preheat & Prep
   • Preheat oven to 375°F.
   • Line a baking sheet with parchment paper or lightly grease it.
2. Mix the Ingredients
   • In a bowl, combine grated carrot, egg, cheese, and breadcrumbs.
   • Stir until everything is well combined.
3. Shape the Tots
   • Take about 1 tablespoon of the mixture and form into tot shapes.
   • Squeeze out any excess liquid to help them hold their shape.
4. Bake
   • Arrange the tots on the baking sheet, one inch apart from each other.
   • Bake for 15 minutes.
5. Serve & Enjoy
   • Let cool slightly before serving.
   • Serve with ketchup or ranch for extra fun!

Storage Instructions

• Refrigerator: Store in an airtight container in the fridge for 3-4 days.
• Freezer: Freeze in a single layer, then transfer to a freezer-safe bag for up to 2 months.
• To Reheat: Bake at 350°F for 5-10 minutes or air-fry for a crispier texture.

These Cheesy Carrot Tots are a nutritious, toddler-friendly alternative to store-bought tots. Perfect for snack time, lunch, or even as a side dish—your little one will love them! 🥕🧀💛

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5 from 2 votes

Cheesy Carrot Tots

Prep: 15 minutes mins

Cook: 15 minutes mins

Servings: 15 tots

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Ingredients 

1x2x3x

• ▢ 1 cup finely grated carrot
• ▢ 1 egg
• ▢ 1/3 cup cheddar cheese (or preferred cheese)
• ▢ 1/4 cup breadcrumbs
• ▢ optional garlic powder

Instructions 

• Preheat oven to 375°F. Line a baking sheet with parchment paper or lightly grease it.
• In a bowl, combine grated carrot, egg, cheese, breadcrumbs, and garlic powder if using. Stir until everything is well combined.
• Take about 1 tablespoon of the mixture and form into tot shapes. Squeeze out any excess liquid to help them hold their shape.
• Arrange the tots on the baking sheet. Bake for 15 minutes.
• Let cool slightly before serving. Serve with ketchup or ranch, for extra fun!

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Course: Lunch, Side Dish, Snack

Cuisine: American

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