3 Ingredient Egg Free Pancakes

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These pancakes are perfect for those that don’t eat eggs! With just 3 ingredients, they are a must try.

These pancakes are so quick to whip up for your toddler. Within minutes, you can have egg free pancakes on their plate. They are also great for babies 6 months and up!

What You Will Need

  1. Rolled oats
  2. Milk-any dairy or non dairy milk will work
  3. Banana

Storage

You can store these in the freezer for up to 3 months!

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Egg Free Pancakes

Prep: 2 minutes
Servings: 0

Ingredients 

  • 1 1/2 cups rolled oats
  • 1 cup milk
  • 1 banana

Instructions 

  • Blend all ingredients in food processor or blender.
  • Place an oiled pan over medium heat on the stove.
  • Scoop a small amount of batter into the pan.
  • Cook for 1 minute on each side or until pancakes are done.

Nutrition information is automatically calculated, so should only be used as an approximation.

Additional Info

Tried this recipe?Mention @reallittlemeals or tag #reallittlemeals!

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About Ashley

As a mom to two, I know how stressful feeding little ones can be. That’s why I love helping other parents provide simple, healthy meals that your toddler and whole family will love. From quick and easy snacks, to full meals, I’ve got your mealtimes covered.

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2 Comments

  1. Hi! Love this simple recipe. Every time I cook them they still seem a bit raw in the middle, is this the same for you? My toddler doesn’t seem to mind