Strawberry Yogurt Chocolate Popsicles

These creamy strawberry yogurt chocolate popsicles are a refreshing treat made with just yogurt, diced strawberries, and melted chocolate chips. Perfect for toddlers and parents, they’re naturally sweet, freezer-friendly, and super easy to prep—just mix, pour, and freeze!

Prep Time5

Freeze Time2 30

Course: Snack

Cuisine: American

Keyword: Chocolate, Popsicle, Strawberry, Yogurt

Servings:

Ingredients

1 cup yogurt
1/2 cup strawberries
1 bag chocolate chips

US - Metric

Instructions

Mix yogurt and diced strawberries in a bowl until well combined.
Line a baking sheet with parchment paper.
Use a spoon to scoop the yogurt mixture into round, popsicle-like mounds (about 2–3 tablespoons each).
Place the tray in the freezer and freeze for at least 2 hours, or until solid.
Once frozen, melt the chocolate chips in a microwave-safe bowl in 30-second increments, stirring in between, until smooth.
Dip the frozen yogurt pops into the melted chocolate or drizzle the chocolate over the top — your choice!
Place the popsicles back onto the tray and return to the freezer until the chocolate sets (about 15–20 minutes).

Notes

Use ripe, sweet strawberries for the best flavor.

Let the melted chocolate cool slightly before adding to avoid melting the yogurt.

Nutrition