Spinach Tortellini Soup
Servings: 4
Ingredients
- 29 oz can diced tomatoes
- 4 cups chicken broth
- 1 cup milk
- 16 oz cheese tortellini
- 1 cup chopped spinach
- 1 pound Italian sausage
Instructions
- Brown Italian sausage over medium heat.
- In a separate soup pot, add tomatoes and chicken broth over medium heat. Bring to a simmer and add in the milk.
- Continue to let simmer, add in tortellini, spinach, and cooked Italian sausage.
- Simmer for about 5 minutes or until spinach is wilted and cheese tortellini is cooked.
- Enjoy!