Easy Healthier Cinnamon Rolls
Servings: 8 cinnamon rolls
Ingredients
Dough+Filling
- 1 can crescent roll dough
- 1 banana
- 1/2 tsp cinnamon
- 1/2 tsp vanilla
Icing
- 1/2 cup cream cheese
- 1/4 cup plain yogurt
- 3 tbsp maple syrup
- 1 tsp vanilla
Instructions
- Line a baking sheet with parchment paper. Preheat oven to 350 degrees.
- Open crescent roll dough. Spread it out and make sure there are no spaces in the dough.
- In a bowl, mash banana and add cinnamon and vanilla. Mix it all together.
- Spread banana mixture all over the dough. Starting at one end roll it up. Cut into 1/2 inch slices.
- Lay on a parchment lined baking sheet and cook for 13-15 minutes.
Icing
- Add all ingredients to a bowl and mix with a mixer until it turns to icing. Frost while the cinnamon rolls are warm.