Chocolate Protein Waffles
Servings: 2 waffles
Ingredients
- 1 egg
- 3 tbsp greek yogurt plain
- 2 tbsp cocoa powder
- 3 tbsp all purpose flour
- 2-3 tbsp maple syrup
- optional but recommended chocolate chips
Instructions
- In a mixing bowl, combine the Greek yogurt, egg, cocoa powder, flour, and maple syrup. Mix until well combined and smooth. Add the chocolate chips.
- Once the waffle iron is heated, lightly grease it with non-stick cooking spray or melted butter.
- Pour the batter onto the preheated waffle iron, spreading it out evenly to cover the surface.
- Close the waffle iron and cook the waffles according to the manufacturer's instructions, until they are slightly crispy on the outside.
- Once cooked, carefully remove the waffles from the iron and transfer them to a plate. Serve with maple syrup or peanut butter.