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A hand holding up a healthy apple oat bar
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5 from 1 vote

Apple Oat Bars

Soft, chewy Apple Oat Bars made with applesauce, peanut butter, and oat flour. Naturally sweetened with maple syrup, these bars are a perfect snack, breakfast, or on-the-go treat for toddlers. Customize with berries or chocolate chips for extra flavor!
Prep Time10 minutes
Cook Time20 minutes
Course: Dessert, Snack
Cuisine: American
Keyword: Apple, Bar, Oat
Servings: 9 bars

Ingredients

  • 1 cup applesauce
  • 3/4 cup peanut butter
  • 2 cups oat flour (just blend rolled oats)
  • 2 tbsp maple syrup
  • pick a mix in: chocolate chips, berries, or drizzle chocolate on top after baking

Instructions

  • In a large bowl, stir together the applesauce, peanut butter, oat flour, and maple syrup until well combined.
  • Add in your chosen mix-ins. I highly recommend not skipping this step! The bars are only lightly sweet and by adding chocolate chips or berries, you add a lot more flavor and sweetness.
  • Line an 8x8 baking dish with parchment paper or grease it lightly. Press the mixture evenly into the pan.
  • Bake at 350°F (175°C) for 20 minutes, or until set and lightly golden.
  • Let the bars cool completely before slicing into squares. If desired, drizzle melted chocolate on top after cooling for extra flavor.

Notes

My kids love the chocolate drizzle!

Nutrition

Calories: 259kcal | Carbohydrates: 28g | Protein: 9g | Fat: 13g | Saturated Fat: 3g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 6g | Sodium: 98mg | Potassium: 250mg | Fiber: 3g | Sugar: 8g | Vitamin A: 8IU | Vitamin C: 0.3mg | Calcium: 31mg | Iron: 2mg